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Institut für Betriebswirtschaftslehre Accounting

Accounting & Economics

Lecturer Prof. Dr. Robert Göx
Prof. Dr. Dieter Pfaff
Dr. Katrin Hummel
Lecture number 368 / MOEC0259
Category Lecture (including tutorials)
Level Master
Part of MA: Required elective module BWL 1
MA: Required module ME
Examination written examination (60'), closed book
December 17, 2013; 12:30-13:30 pm
Credits 3 ECTS
Syllabus TBD
Date / Time / Room
Date Time Room Lecture
17.09.2013 - 29.10.2013 12:15-13:45 KOL-F-101 (Part I Prof. Göx)
05.11.2013 12:15-13:45 KOL-F-101 Accounting for Business Decisions and Control - Value Based Management
12.11.2013 12:15-13:45 KOL-F-101 Accounting for Business Decisions and Control - Budgeting
19.11.2013 12:15-13:45 KOL-F-101 Accounting for Business Decisions and Control - Transfer Pricing
26.11.2013 12:15-13:45 KOL-F-101 Accounting Information in Markets - Contracting Function of Accounting
03.12.2013 12:15-13:45 KOL-F-101 Accounting Information in Markets - Earnings Management and Voluntary Disclosure
10.12.2013 12:15-13:45 KOL-F-101 Practice Exam Part II
17.12.2013 12:30-13:30 tbd Final Exam
Course description

Link

Objectives
  • Evaluate the relative usefulness of accounting information for valuation purposes and incentive contracting
  • Identify potential conflicts of interests between different uses of accounting Information
  • Use management accounting information for performance evaluation (budgeting, transfer pricing, incentive schemes)
  • Understand the economic role of financial accounting to reduce incentive problems between a firm and their stakeholders
  • Understand the basic determinants of voluntary disclosure

Course materials and literature Course materials and lecture notes will be available on the course website OLAT
A reading list will be provided in the lecture notes.
Application Registration is not required
Language English
Point of contact Part I: Thomas Rueffieux

Part II: Dr. Katrin Hummel
Grades The grades are available. Please click the following link
OLAT OLAT

Weiterführende Informationen

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